As always--the absolute best Mongolian BBQ I've ever tried. Great food. Awesome cooks. Friendly and attentive wait staff. 100% 5-Stars all the way around!!!

Good selections of vegetables, meats (lamb, pork, beef, chicken) and delicious sauces. Friendly service. Went twice during our trip. Friendly cooks!!

SoCal must try!!! Fresh ingredients always! Family friendly vibes So many combinations to make sweet spicy Lamb and Beef mix for me with extra garlic. The fresh bread is fire as well!! If you like noodles they even have those to add too.

I have been going to this restaurant for almost 40 years (3 locations). Never have I had a better Mongolian BBQ Experience anywhere else!!!

Great place for all you can eat Mongolian food. There are tons of options you can choose from and the cooks make your food right in front of you. Service is great. The venue can become a bit loud due to the amount of people dining. Plenty of indoor seating. I definitely recommend!

Great fast service. Friendly too. Reasonable price at $20 for all you can eat on a Sunday lunch. Seemed like a lot of regulars as the staff acknowledged the regulars. I had bookmarked this and was in the area. No wait. You just fill your bowl and bring to the cooking station. Great food, plentiful parking. Loved it.

Simply the BEST! 5 star review way overdue. Been dining here since it opened over a decade ago. Service is always great and staff are efficient. Love that they've been using the same Chinese zodiac placemats all these years. Complimentary bread is so delicious too! PS don't forget cash for chef tips!

All you can eat Mongolian BBQ I had to try it! Wide variety of meats and vegetables all fresh and very good. The food bar was super clean and constantly being refreshed by an attentive staff member. I recommend each round going with smaller portions because otherwise you will get full off the first plate and not get to try out a bunch of different combinations. For around $25 a person with tax and tip this place is solid. I will be back!

I have not been here in years. In fact I have not been here in 10 years when they weee still at the old location. The new location has plenty of parking in the back. Once I was inside , it all started coming back to me . We got our meats and veggies , sauced it up and gave my plates to the cook. When we went back to our table the server asked if we wanted bread and white rice. We passed on the rice but YES to the bread. The restaurant itself is very clean. The staff is friendly and attentive. The food was delicious ! I am never disappointed when I come here. Can't wait to come back!

10/6/23 Met up with friends here today, roughly around 7 pm. My memory if foggy because I was informed that we have eaten here years ago-I have no recollection whatsoever. I did not know what to expect & usually I read reviews ahead of time to get a "lay of the land". So here's the deal: keep in mind, get only what you can finish eating, otherwise you will be charged extra, you go in get a table then head over to the line--put on some plastic gloves, get a bowl or two. There are 2 lines of the bar (one on each side). Pick your proteins: thinly sliced chick, beef, pork or lamb. Then veggies (broccoli, spinach, onions, mushrooms, corn, cilantro, jalapeños, bean sprouts, etc) noodles and then a myriad of sauces to choose from, at least about a dozen. I chose teriyaki, garlic water with minced garlic & some ginger oil. Try the curry powder-that added some umami & pizzaz to my dish. Then you head over to the line to wait for the guys to grill your food on the Mongolian bbq spit. What seemed like forever soon turned into a fairly quick service & my food was cooked fresh & hot. Depending on your choices, your ingredients will determine how good your finished plate/product will be. Table bread was waiting at our table and a bowl of steamed rice. The bread is puffed up with toasted sesame seeds on the outer layer-these were really good, fresh & chewy. The staff checked up on us frequently enough to clear our plates. It's all you can eat so you may return as often as you like , but finish what you have, you cannot take leftovers home. I highly recommend adding the few shakes of the curry powder, it adds depth of flavors. Will return to this place if I'm ever in the area & craving all-you-can eat fare cooked Mongolian style.